Naptown Pint: Five questions with Heavy Seas’ Hugh Sisson

With a master’s degree from the University of Virginia in theater, Hugh Sisson had no intention of going into the beer business.

But fate, in the form of his father convincing him to tend bar at Sisson’s Pub in Federal Hill many moons ago, had different plans.

Over the course of 30-plus years in...

This is a syndicated post. Read the original at Midnight Sun - Baltimore Sun.

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